PHILADELPHIA MAGAZINE’S “BEST ALL DAY CAFE”
“…the Haymaker, a take on the ubiquitous espresso martini served in a lowball and made sweet with orgeat. And then a dinner menu … and then brunch and lunch. Did we mention it also has a front-of-house New Liberty bottle shop, saving you a trip to the state store?”
CBS SATURDAY - THE DISH
“Award-winning chef Jonathan Adams and famed coffee roaster Damien Pileggi made their name with Rival Brothers Coffee. Now, the duo are expanding their culinary empire with Enswell, a Philadelphia establishment that focuses on cocktails and delicious dishes”
EPICURIOUS
“Enswell serves a Haymaker cocktail made with Rival Bros “Whistle & Cuss” espresso roast, house-made orgeat, Liberty Belle coffee liqueur, and Moscatel bourbon, topped with an instant coffee cream and garnished with flaky Maldon salt.”
PHILADELPHIA BUSINESS JOURNAL
“The space, inspired by European cafes, was designed by Stokes Architecture + Design. Rival Bros. worked with Stokes to conduct a full renovation of the space, which was previously home to a Rival Bros. Cafe.”
IMBIBE 75 - PLACES TO WATCH
“There’s a looseness and flow to European café culture that we wanted to have,” explains Jonathan Adams, co-founder of Enswell.
Enswell offers original espresso and cold brew–based drinks (as well as tea cocktails).”